The Paring Red 2017 - California, USA
Utterly fascinating nose mixing lifted black fruit, savory green herbs and dark notes of grilled bread, espresso, and anise. Fills the palate with bright red fruit and black plum. A constant play between sweet and savory. Gentle and dusty tannins lead the way into an incredibly long and precise finish. Mulberry sweetness and a wonderful tension between tannic structure and bright acidity. Balanced and refined, a study in elegance.
Blend: 50% Cabernet Sauvignon, 20%, Merlot, 20% Cabernet Franc, 10% Petit Verdot